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Category: Spanish food and wine

by Annie Bennett
Posted on November 2, 2020November 2, 2020

It’s International Sherry Week

by Annie Bennett
Posted on September 19, 2020

World Paella Day 2020

by Annie Bennett
Posted on July 16, 2020

Hotel Bodega Tío Pepe – the first sherry hotel

by Annie Bennett
Posted on July 8, 2020July 8, 2020

Valencia Restaurant Week – Cuina Oberta

by Annie Bennett
Posted on June 15, 2020

Malaga Fine Wining & Dining – a new digital cookbook

by Annie Bennett
Posted on June 1, 2020

Let’s Lunch – July 20-30

by Annie Bennett
Posted on May 1, 2020

San Sebastian Gastronomika Euskadi Basque Country launches #GastronomikaLive

by Annie Bennett
Posted on May 10, 2018

Bar 44… Bristol!

by Annie Bennett
Posted on February 21, 2018February 21, 2018

Valencia Culinary Meeting

by Annie Bennett
Posted on October 18, 2017

León – Spanish Gastronomic Capital 2018

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Apparently I’ve been a member of the @society_of_authors for 25 long years! That’s a lot of sitting at desks staring out of windows at very different views in quite a few places. And they’ve given me a lovely little badge. Thank you!

And breathe. Three Cliffs bay from the cliff top at @threecliffsbay campsite. This is the view from pitch SO2 - imagine waking up to that!

Watching the tide roll in at Caswell bay #Gower #walescoastpath

Just glorious on Caswell beach today

The old lifeboat house at Mumbles pier

What a splendid lunch @beachouseoxwich right on Oxwich bay with @trottaround - best scallop and lobster I’ve ever eaten @hgchef1 🦞 #Gower #gowerlife

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